ACV Gummies Recipe
Apple Cider Vinegar has been considered a dietary addition for decades because of its beneficial properties.
- Aide in weight loss
- Assist in regulating blood sugar levels
- Reduce heartburn
- Lowers cholesterol
- Improves heart health
But being able to stomach even a teaspoon of the stuff can turn off even the most health conscious. Luckily, there’s a way to get benefits by combining another flavor with Apple Cider Vinegar, or ACV. We tested a few options and came up with a great recipe to make your own ACV gummies at home! If you don’t have a gummie mold you can easily use a chocolate mold, any food safe silicone mold will work, even a silicone ice cube mold. I’ll link a few options at the end of this post.
1 and ½ cups mango juice
½ cup apple cider vinegar
Boil for about 10-15 minutes to reduce and thicken the juice
2 Tablespoons honey
Stop the boil and add 5 Tablespoons of knox gelatin.
Allow to cool and then refrigerate for a few hours (keep refriegrate to prolong freshness). Enjoy within 1 week!
Gummi mold options: